Its longstanding spot on the menu is a testament to the perfectly balanced flavors, completely palatable for all times of day, The caramel macchiato has been a firm favorite on the Starbucks menu from everyone from me to Brittney Spears, and a whole host of celebrities and non-celebrities in between.
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The creamy, caramel sauce makes the iced caramel macchiato wonderfully sweet and rich, while the coffee gives a flavorsome, caffeine kick to get you up and going in that glorious sunshine. This recipe for Starbucks Iced Caramel Macchiato is a definite must-try, if like me, you want all the Starbucks goodness without the Starbucks crowd! However, having to slog down there is a chore that may be a push too far, especially on a lovely morning when I would much rather spend my time sitting alone with my thoughts, wandering around the park, or similar. Starbucks has perfected a great deal of caffeine flavored recipes and the iconic logo is a symbol of great things to come to a good many people.
CARAMEL MACCHIATO STARBUCKS RECIPE HOW TO
You need a coffee to bear to stand in the queue for coffee! That’s why this blog post is devoted to teaching you how to make an iced caramel macchiato at home. Give me that sweet, sweet Starbucks Iced Caramel Macchiato in the sunshine and I am a happy human.īut, be honest with yourself, who has time to go out every day to endure the early Starbucks throng of like-minded people all looking for that caffeine, caramel, icy boost?
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I have to admit, there’s something about starting the day off with a caffeine boost that just makes the rest of the day A-OK.Įspecially on a sunny summer morning.
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It’s your way of starting off your day and getting energized for whatever lies ahead. If you’re like me, chances are that the first thing you do when you wake up in the morning makes yourself a nice cup of coffee.